EASTER BRUNCH

Sunday April 5th

A la Carte Menu

Croque Madame $22

Grilled sourdough, ham , melted cheddar, sunny-side up egg, creamy house-made bechamel, chives, home-fries & pepper melody.

Ham and Cheese Benidict Quiche $24

Ham, eggs, tangy house-made hollandaise sauce, Cajun spiced home fries & pepper melody.

Mushroom Truffle Bruschetta $20

Sliced baguette, mushroom and cream reduction. truffle oil, parsley

Roasted Lamb Benny $28

Tender roasted lamb grilled english muffin, poached eggs, house-made hollandaise sauce, chives.

Hot Cross Bun Belgian Waffle $20

3 Belgian waffles, spiced raisins, whipped mascarpone, cinnamon drizzle, whip cream, strawberries.

HOURS OF OPERATION

Monday – 11:30a.m. – 9p.m.
Tuesday – 11:30a.m. – 9p.m.
Wednesday – 11:30a.m. – 9p.m.
Thursday – 11:30a.m. – 9p.m.
Friday – 11:30a.m. – 11p.m.
Saturday – 11a.m. – 11p.m.
Sunday – 11a.m. – 9p.m.